With the aromas of fresh-cut watermelon, this rosato screams summertime in all its resplendent fun. Monferrato, Barbera and Dolcetto grapes form this lively rosato. Following a soft pressing of the grapes, the juice is left in contact with the skins for only a few hours, lending the wine its light pink hue.
Perfect for sipping with light foods like cheese, olives, almonds, and tinned fish. This rosé also works great in Sangria!
1L | 12% ALCOHOL BY VOLUME | NV | PIEDMONT, ITALY